Chicken
Typical finishTop 82%
- Entries
- 2
- Firsts
- 0
- Top 10s
- 0
- Contests
- 2
- Grand Championships GC
- 0
- Reserve Grand Championships RGC
- 0
- Overall top 10s
- 0
- Average overall score
- 666.451
- Best overall score
- 673.657
- Seasons active
- 2026
- Sanctioning bodies
Strengths by category
How often the team finishes where, call by call. “Typical finish” is the average finish as a share of the field — lower is better.
Ribs
Typical finishTop 68%
- Entries
- 2
- Firsts
- 0
- Top 10s
- 0
Pork
Typical finishTop 60%
- Entries
- 2
- Firsts
- 0
- Top 10s
- 0
Brisket
Typical finishTop 50%
- Entries
- 2
- Firsts
- 0
- Top 10s
- 1
Season by season
Overall results per year: how many contests, how they finished, and how the scores moved.
| Year | Contests | Grand Championships | Overall top 10s | Average overall score |
|---|---|---|---|---|
| 2026 | 2 | 0 | 0 | 666.451 |
Recent results
The latest overall finishes on record, newest first.
- Official: KCBS has certified these scores.
-
23rd
659.246
9th Annual DuPont BBQ Competition
Aug 22, 2026KCBS Clocktower Park 1401 Palisade Blvd DuPont, WA 27 teams
-
20th
673.657
BBQ, Blues & Brews on the Bay
May 23, 2026KCBS North Bend, OR 33 teams
Matched by team name across KCBS, IBCA and MBN results; two different teams with the same name would appear together.
Ready to run the pit?
Bring your timeline, your crew and your history. Leave the clipboard in the truck.